Zander, Katrin: search on Z-Library

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1

Target groups for organic wine: The importance of segmentation analysis

Janssen, Meike, Schäufele, Isabel, Zander, Katrin

Journal:

Food Quality and Preference

Year:

2020

Language:

english

File:

PDF, 714 KB

english, 2020

2

Of earth ponds, flow-through and closed recirculation systems — German consumers' understanding of sustainable aquaculture and its communication

Feucht, Yvonne, Zander, Katrin

Journal:

Year:

2015

Language:

english

File:

PDF, 618 KB

english, 2015

3

Validity and feasibility of the wound-QoL questionnaire on health-related quality of life in chronic wounds

Augustin, Matthias, Conde Montero, Elena, Zander, Nicole, Baade, Katrin, Herberger, Katharina, Debus, E. Sebastian, Diener, Holger, Neubert, Thomas, Blome, Christine

Journal:

Wound Repair and Regeneration

Year:

2017

Language:

english

File:

PDF, 249 KB

english, 2017

4

Consumers' preferences for carbon labels and the underlying reasoning. A mixed methods approach in 6 European countries

Feucht, Yvonne, Zander, Katrin

Journal:

Journal of Cleaner Production

Year:

2017

Language:

english

File:

PDF, 652 KB

english, 2017

5

Consumer preferences for additional ethical attributes of organic food

Katrin Zander, Ulrich Hamm

Journal:

Food Quality and Preference

Year:

2010

Language:

english

File:

PDF, 999 KB

english, 2010

6

Impact of material and morphological parameters on the mechanical response of the lumbar spine – A finite element sensitivity study

Zander, Thomas, Dreischarf, Marcel, Timm, Anne-Katrin, Baumann, Wolfgang W., Schmidt, Hendrik

Journal:

Journal of Biomechanics

Year:

2017

Language:

english

File:

PDF, 1.20 MB

english, 2017

7

EU organic logo and its perception by consumers

Zander, Katrin, Padel, Susanne, Zanoli, Raffaele

Journal:

British Food Journal

Year:

2015

Language:

english

File:

PDF, 1.15 MB

english, 2015

8

A gatekeeper helix determines the substrate specificity of Sjögren–Larsson Syndrome enzyme fatty aldehyde dehydrogenase

Keller, Markus A., Zander, Ulrich, Fuchs, Julian E., Kreutz, Christoph, Watschinger, Katrin, Mueller, Thomas, Golderer, Georg, Liedl, Klaus R., Ralser, Markus, Kräutler, Bernhard, Werner, Ernst R., Ma

Journal:

Nature Communications

Year:

2014

Language:

english

File:

PDF, 1.81 MB

english, 2014

9

The cytokine/chemokine pattern in the bone marrow environment of multiple myeloma patients

Yanran Cao, Tim Luetkens, Sebastian Kobold, York Hildebrandt, Maja Gordic, Nesrine Lajmi, Sabrina Meyer, Katrin Bartels, Axel R. Zander, Carsten Bokemeyer, Nicolaus Kröger, Djordje Atanackovic

Journal:

Experimental Hematology

Year:

2010

Language:

english

File:

PDF, 342 KB

english, 2010

10

Citizens’ perception of modern pig production in Germany: a mixed-method research approach

Weible, Daniela, Christoph-Schulz, Inken, Salamon, Petra, Zander, Katrin

Journal:

British Food Journal

Year:

2016

Language:

english

File:

PDF, 286 KB

english, 2016

11

Information search behaviour and its determinants: the case of ethical attributes of organic food

Katrin Zander, Ulrich Hamm

Journal:

International Journal of Consumer Studies

Year:

2012

Language:

english

File:

PDF, 778 KB

english, 2012

12

Methods in Consumer Research, Volume 1 || Information Display Matrix

Year:

2018

Language:

english

File:

PDF, 1.22 MB

english, 2018

13

Dependency of organic farms on direct payments in selected EU member states: Today and tomorrow

Frank Offermann, Hiltrud Nieberg, Katrin Zander

Journal:

Year:

2009

Language:

english

File:

PDF, 246 KB

english, 2009

14

How to increase demand for carp? Consumer attitudes and preferences in Germany and Poland

Zander, Katrin, Feucht, Yvonne

Journal:

British Food Journal

Year:

2020

File:

PDF, 1.57 MB

2020

15

Natural product-derived building blocks for combinatorial synthesis. Part 1. Fragmentation of natural products from myxobacteria

Niggemann, Jutta, Michaelis, Katrin, Frank, Ronald, Zander, Norbert, H??fle, Gerhard

Journal:

Journal of the Chemical Society Perkin Transactions 1

Year:

2002

Language:

english

File:

PDF, 329 KB

english, 2002

16

Sustainable Aquaculture Products: Implications of Consumer Awareness and of Consumer Preferences for Promising Market Communication in Germany

Zander, Katrin, Risius, Antje, Feucht, Yvonne, Janssen, Meike, Hamm, Ulrich

Journal:

Journal of Aquatic Food Product Technology

Year:

2017

Language:

english

File:

PDF, 1.48 MB

english, 2017

17

Insights into German Consumersâ Perceptions of Virtual Fencing in Grassland-Based Beef and Dairy Systems: Recommendations for Communication

Stampa, Ekaterina, Zander, Katrin, Hamm, Ulrich

Journal:

Year:

2020

File:

PDF, 1.16 MB

2020

18

Identification of the Adult Human Hemangioblast

Loges, Sonja, Fehse, Boris, Brockmann, Marc A., Lamszus, Katrin, Butzal, Martin, Guckenbiehl, Markus, Schuch, Gunter, Ergün, Süleyman, Fischer, Uta, Zander, Axel R., Hossfeld, Dieter K., Fiedler, Walt

Journal:

Stem Cells and Development

Year:

2004

Language:

english

File:

PDF, 698 KB

english, 2004

19

Promising ethical arguments for product differentiation in the organic food sector. A mixed methods research approach

Zander, Katrin, Stolz, Hanna, Hamm, Ulrich

Journal:

Year:

2013

Language:

english

File:

PDF, 568 KB

english, 2013

20

Design, implementation and test of a serious online game for exploring complex relationships of sustainable land management and human well-being

Schulze, Jule, Martin, Romina, Finger, Alexander, Henzen, Christin, Lindner, Martin, Pietzsch, Katrin, Werntze, Andreas, Zander, Ute, Seppelt, Ralf

Journal:

Environmental Modelling & Software

Year:

2015

Language:

english

File:

PDF, 1.84 MB

english, 2015

21

A Peroxygenase from Chaetomium globosum Catalyzes the Selective Oxygenation of Testosterone

Kiebist, Jan, Schmidtke, Kai-Uwe, Zimmermann, Jörg, Kellner, Harald, Jehmlich, Nico, Ullrich, René, Zänder, Daniel, Hofrichter, Martin, Scheibner, Katrin

Journal:

Year:

2017

Language:

english

File:

PDF, 1.42 MB

english, 2017

22

Aquaculture in the German print media

Feucht, Yvonne, Zander, Katrin

Journal:

Aquaculture International

Year:

2017

Language:

english

File:

PDF, 706 KB

english, 2017

23

Consumers’ Willingness to Pay for Sustainable Seafood Made in Europe

Zander, Katrin, Feucht, Yvonne

Journal:

Journal of International Food & Agribusiness Marketing

Year:

2017

Language:

english

File:

PDF, 1.34 MB

english, 2017

24

Drivers of organic food choice in Germanyâthe case of young adults

BrÃ¼mmer, Nanke, Zander, Katrin

Journal:

Organic Agriculture

Year:

2020

File:

PDF, 554 KB

2020

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